Today is the first day of the 21-Day Kickstart. I'm ready for this. This morning, I am drinking my coffee black. I only used cream in it (half-n-half), so it was just a matter of not using it. I don't have any in the house, so that part was easy. I have tried soy creamers (blech!) and almond milk (it's OK), but I really want to move away from any creamer in it. So, I'm having my second cuppa joe without creamer and it's good. I'm sipping it while eating steel cut oats. I made up my own recipe for today's breakfast (OK it's almost noon, so brunch, whatever!). :)
I cook my steel cut oats in my rice cooker. It's a simple rice cooker with only two settings: warm and cook. The oats come out perfect every time.
Banana Bread Steel Cut Oats
Banana Bread Steel Cut Oats
1/2 cup steel cut oats
1 cup water
1/2 teas. salt
1 teas. cinnamon
1/4 teas. nutmeg
1 to 1 1/2 teas. vanilla
1 to 1 1/2 teas. vanilla
1/4 cup banana chips (if you use fresh banana, add it when the oats have finished cooking)
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