Caramel Apple Muffin Tops out of 500 Vegan Recipes. I have a muffin top pan that I swear I have never used to make muffin tops. I used it to make hamburger buns and vegan Yorkshire pudding, but never actual muffin tops. So, when I was searching for a muffin recipe to make before work one day and saw this recipe, I thought it was definitely a match.
Jordan liked the taste of the muffin batter, as evidenced below. :) She was chasing that bowl across the floor to lick up every drop of the batter. I had one leftover muffin top that I ate a couple of days later and it still tasted great. (I stored it in a green box to keep it fresh.) All I had to do was heat it up a bit and it was good to go.